Hector's Mexican Restaurant


Address
1900 W. Main St.
Gun Barrel City, Texas 75156

Contact
903-887-1179

More Info




Hector?s Mexican Food Restaurant opened this summer in the old Ranch House Restaurant location, where owner Hector Perez really knows his way around the kitchen. He was the chef at the Ranch House for 25 years. The name indicates the specialty of the restaurant is Mexican food, but don't let that deter anyone who is in the mood for something else. The weekend specials are grilled salmon, fillet mignon and prime rib. On Sunday from noon to 3 p.m., the special is turkey and dressing.

The menu also includes fried catfish, homemade meatloaf, steaks, chicken breasts and blackened tilapia.
If you are in the mood for Mexican food, then Hector's is certainly the right place to be. The offerings are Shrimp Hector, Steak Ranchero, Chicken Ala Parilla, fajitas, enchiladas, tacos, burritos, nachos, quesadillas, soups and salads. There is even a vegetarian fajitas dish on the menu.

Hector's is at 1900 W. Main St., Gun Barrel, TX 75156, 903-887-1179. The hours are Monday through Saturday, 11 a.m. to 9 p.m. and Sunday 11 a.m. to 3 p.m.

You can click on the map to open Google Maps in a new tab for directions and more.

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Fishing Report from TPWD (Mar. 29)

GOOD. Water normal stain; 54-59 degrees; 0.03 feet below pool. The bite may slow with the cold front, but fishing patterns are similar. Crappie are good, fish are staging on docks and shallow brush piles. 4-12 feet has been the best depth. Bridges are holding fish as well as they are staging there as well on pylons in 18-24 feet. White bass and hybrids are good in creeks and some mainlake humps are producing fish, in a few weeks they will start surfacing on shad. Use a silver slab and tandem rigged 1/8 ounce crappie jigs. Largemouth bass are good, jigs and spinnerbaits around shallow docks and bushes are producing fish around creek channel bends. Report by Kyle Miers, Lake Country Outfitters.

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